Want to make something warm and full of love? Try this Marry Me Chicken Soup Recipe. It is creamy, rich and full of tasty flavors. Each spoon feels cozy and comforting. The soft chicken, cream and spices make it so good.
You can make it on cold days or for a special dinner. It looks fancy but is very easy to cook. The simple ingredients make it perfect for any day.
If you want to make your family or loved ones smile, this soup will do it. Let’s learn how to make Marry Me Chicken Soup step by step.
Why You’ll Love This Marry Me Chicken Soup Recipe
You will love this Marry Me Chicken Soup Recipe because it tastes amazing. It’s creamy, warm, and full of flavor. The chicken is soft, and the sauce is rich. You don’t need many ingredients or tools.
It’s quick, simple and always turns out great. It’s perfect for dinner, parties or a cozy night. This soup will make you feel happy and loved with every spoon.
Recipe Card Info
- Recipe Name: Marry Me Chicken Soup
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 30 mins
- Total Time: 40 mins
- Course: Soup
- Cuisine: American
- Calories: 320 kcal per serving
Equipment List
- Large pot
- Spoon
- Knife
- Cutting board
- Measuring cups
- Ladle
- Mixing bowl
Ingredients You Need for Marry Me Chicken Soup Recipe
- 2 tablespoons olive oil
- 1 pound chicken breast, diced
- 1 small onion, chopped
- 3 garlic cloves, minced
- 4 cups chicken broth
- 1 cup heavy cream
- ½ cup Parmesan cheese, grated
- ½ cup sun-dried tomatoes, chopped
- 1 teaspoon Italian seasoning
- ½ teaspoon chili flakes (optional)
- Salt and pepper to taste
- 2 cups baby spinach
- Fresh basil for garnish
These ingredients for Marry Me Chicken Soup make it creamy and full of taste.
Step-by-Step Guide
1. Cook the Chicken
Heat olive oil in a big pot. Add diced chicken. Cook until it turns golden brown. Take it out and set aside.
2. Cook Onion and Garlic
In the same pot, add chopped onion and garlic. Cook for a few minutes until soft and nice-smelling.
3. Add Broth and Spices
Pour chicken broth into the pot. Add Italian seasoning, salt and pepper. Stir well to mix.
4. Add Chicken Back
Put the cooked chicken back into the pot. Let it simmer for 10 minutes. This helps blend the flavors.
5. Add Cream and Cheese
Now pour in the heavy cream. Add Parmesan cheese. Stir slowly until the soup turns creamy.
6. Add Sun-Dried Tomatoes
Add the chopped sun-dried tomatoes. They give a sweet and tangy flavor to the soup.
7. Add Spinach
Put in the spinach and cook until it softens. It makes the soup look bright and fresh.
8. Taste and Fix
Taste the soup. Add more salt or pepper if needed. You can add chili flakes for spice.
9. Serve and Enjoy
Pour the soup into bowls. Add fresh basil and a little cheese on top. Serve hot and enjoy!
Tips to Make the Best Marry Me Chicken Soup Recipe
- Use fresh chicken for better taste.
- Don’t skip the sun-dried tomatoes—they add a rich flavor.
- Use fresh garlic for a nice smell.
- Add more cream if you want a thicker soup.
- Serve while it’s hot and creamy.
Serving Suggestions
Serve this soup with warm bread or garlic toast. It also tastes great with a small salad. You can serve it as a starter or a main dish.
It’s great for family dinners, parties or romantic nights. Add some extra cheese on top to make it look pretty.
Storage and Reheating Tips
Let the soup cool first. Then store it in a closed box in the fridge for up to 3 days. You can freeze it for up to 1 month too. Reheat it slowly on the stove. If it’s too thick, add a little cream or broth. Stir well before serving.
Nutrition Information
| Nutrient | Amount per serving |
|---|---|
| Calories | 320 kcal |
| Protein | 25 g |
| Carbs | 8 g |
| Fat | 22 g |
| Fiber | 2 g |
| Sodium | 610 mg |
Health Benefits
This Marry Me Chicken Soup Recipe is tasty and healthy. It gives you protein from the chicken and vitamins from spinach. Olive oil adds good fat that’s healthy for your heart.
Garlic helps your body stay strong. This soup gives warmth, comfort and energy, perfect for cold days or when you feel tired.
Marry Me Chicken Soup Recipe
Ingredients
- 2 tablespoons olive oil
- 1 pound chicken breast diced
- 1 small onion chopped
- 3 garlic cloves minced
- 4 cups chicken broth
- 1 cup heavy cream
- ½ cup Parmesan cheese grated
- ½ cup sun-dried tomatoes chopped
- 1 teaspoon Italian seasoning
- ½ teaspoon chili flakes optional
- Salt and pepper to taste
- 2 cups baby spinach
- Fresh basil for garnish
Instructions
Cook the Chicken
- Heat olive oil in a big pot. Add diced chicken. Cook until it turns golden brown. Take it out and set aside.
Cook Onion and Garlic
- In the same pot, add chopped onion and garlic. Cook for a few minutes until soft and nice-smelling.
Add Broth and Spices
- Pour chicken broth into the pot. Add Italian seasoning, salt, and pepper. Stir well to mix.
Add Chicken Back
- Put the cooked chicken back into the pot. Let it simmer for 10 minutes. This helps blend the flavors.
Add Cream and Cheese
- Now pour in the heavy cream. Add Parmesan cheese. Stir slowly until the soup turns creamy.
Add Sun-Dried Tomatoes
- Add the chopped sun-dried tomatoes. They give a sweet and tangy flavor to the soup.
Add Spinach
- Put in the spinach and cook until it softens. It makes the soup look bright and fresh.
Taste and Fix
- Taste the soup. Add more salt or pepper if needed. You can add chili flakes for spice.
Serve and Enjoy
- Pour the soup into bowls. Add fresh basil and a little cheese on top. Serve hot and enjoy!
Notes
- Use fresh chicken for better taste.
- Don’t skip the sun-dried tomatoes—they add a rich flavor.
- Use fresh garlic for a nice smell.
- Add more cream if you want a thicker soup.
- Serve while it’s hot and creamy.
FAQs about Marry Me Chicken Soup Recipe
1. Can I use chicken thighs?
Yes, you can. They make the soup juicy and soft.
2. Can I use milk instead of cream?
Yes, but it will be lighter. Cream makes it richer.
3. Can I skip sun-dried tomatoes?
You can, but they add great flavor. Try not to skip.
4. Can I add pasta?
Yes, small pasta shapes work well. It makes the soup filling.
5. How long can I keep it?
It stays good for 3 days in the fridge.
Final Thoughts
This Marry Me Chicken Soup Recipe is pure comfort. It’s creamy, warm and full of love. You only need simple things from your kitchen.
It’s easy to make and tastes amazing. Each bite feels cozy and special. Make it for your loved ones or for yourself.
Once you try it, you’ll want to cook it again. So grab your pot, make this soup and enjoy the warm feeling of love in every spoon!
Hi, I’m Emily Grace! I love cooking simple, tasty food that brings people together. On Bite Dive, I share easy recipes, fun food tips, and ideas to make every meal special. My kitchen is my happy place, and I’m so excited to share it with you!