Do you love rice that tastes fresh and yummy? Then you will enjoy this Pancheros Rice Recipe. It is soft, fluffy, and full of flavor. You can eat it with burritos, tacos, or rice bowls.
Many people love it because it is simple and quick. If you want to learn how to make Pancheros Rice Recipe, you are in the right place. You will see the ingredients for Pancheros Rice Recipe and the easy steps.
No hard skills are needed. By the end, you will enjoy rice that tastes like restaurant rice. Let’s start this tasty Pancheros Rice today.
Why You’ll Love This Pancheros Rice Recipe
This rice is very easy to make. It has a light, fresh taste. The rice is fluffy, soft, and full of flavor. You can eat it with chicken, beef, or beans. It is perfect in burritos, tacos, or rice bowls. It is also cheaper than restaurant rice but just as tasty.
Recipe Card info
- Cuisine: Mexican-American
- Course: Side Dish
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Servings: 4

Equipment List
You only need simple tools:
- Medium pot with lid
- Wooden spoon
- Knife
- Cutting board
- Measuring cups and spoons
Ingredients You Need for Pancheros Rice Recipe
Here are the ingredients for Pancheros Rice Recipe:
- 1 cup long-grain white rice
- 2 cups water
- 1 tablespoon olive oil or butter
- ½ teaspoon salt
- 2 tablespoons fresh lime juice
- 2 tablespoons chopped cilantro
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
Step-by-Step Guide
1. Rinse the rice
Wash rice under cold water. This removes extra starch. It makes rice fluffy, not sticky.
2. Cook the rice
In a pot, add water, salt, and oil. Bring to boil. Add rice and stir once. Cover with lid. Lower heat and cook 15 minutes.
3. Let it rest
Turn off heat. Keep lid on for 5 minutes. This makes rice soft.
4. Add flavor
Fluff rice with fork. Add lime juice, cilantro, garlic powder, and onion powder. Mix gently.
5. Serve
Serve rice warm with your favorite meal.

Tips to Make the Best Pancheros Rice Recipe
- Always use fresh lime juice.
- Rinse rice before cooking.
- Let rice rest for fluffy texture.
- Add more cilantro if you like strong taste.
- Fluff rice with a fork, not a spoon.
Serving Suggestions
Serve with grilled chicken or beef. It goes well with tacos, burritos, or fajitas. You can also enjoy it with beans and veggies.
Storage and Reheating Tips
Keep rice in a closed container in the fridge. It stays fresh for 3–4 days. To reheat, sprinkle water and microwave. You can also warm it in a pan. Do not freeze rice, as texture changes.
Nutrition Information
Nutrient | Amount (per serving) |
---|---|
Calories | 190 kcal |
Protein | 4 g |
Carbs | 38 g |
Fat | 3 g |
Fiber | 1 g |
Sugar | 1 g |
Health Benefits
Rice gives energy from carbs. Lime juice adds vitamin C. Cilantro helps digestion and has antioxidants. Olive oil gives healthy fats. This dish is fresh, light, and good with many meals.

Pancheros Rice Recipe
Ingredients
- 1 cup long-grain white rice
- 2 cups water
- 1 tablespoon olive oil or butter
- ½ teaspoon salt
- 2 tablespoons fresh lime juice
- 2 tablespoons chopped cilantro
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
Instructions
Rinse the rice
- Wash rice under cold water. This removes extra starch. It makes rice fluffy, not sticky.
Cook the rice
- In a pot, add water, salt, and oil. Bring to boil. Add rice and stir once. Cover with lid. Lower heat and cook 15 minutes.
Let it rest
- Turn off heat. Keep lid on for 5 minutes. This makes rice soft.
Add flavor
- Fluff rice with fork. Add lime juice, cilantro, garlic powder, and onion powder. Mix gently.
Serve
- Serve rice warm with your favorite meal.
Notes
- Always use fresh lime juice.
- Rinse rice before cooking.
- Let rice rest for fluffy texture.
- Add more cilantro if you like strong taste.
- Fluff rice with a fork, not a spoon.
FAQs about Pancheros Rice Recipe
Q1: Can I use brown rice instead?
Yes, but it takes longer. Brown rice is more healthy.
Q2: Can I use bottled lime juice?
Yes, but fresh juice tastes better and fresher.
Q3: Can I make it without cilantro?
Yes, just skip it. Use parsley for mild taste.
Q4: How can I keep rice fluffy?
Rinse rice before cooking. Let it rest after cooking.
Q5: Can I cook rice in a rice cooker?
Yes, follow cooker settings. Add lime and cilantro later.
Final Thoughts!
The Pancheros Rice Recipe is simple, quick, and very tasty. The ingredients are easy to find, and steps are simple.
Now you know how to make Pancheros Rice Recipe at home. It tastes like restaurant rice but costs less.
Try it with burritos, tacos, or bowls. Your family will love it. Cook it today and enjoy a fresh, fluffy side dish.

Hi, I’m Emily Grace! I love cooking simple, tasty food that brings people together. On Bite Dive, I share easy recipes, fun food tips, and ideas to make every meal special. My kitchen is my happy place, and I’m so excited to share it with you!
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