The Snowman Oreo Balls Recipe is fun, cute and tasty. These little snowmen are made with Oreos and cream cheese. Then they are dipped in white chocolate.
They melt in your mouth and make everyone happy. You can make them for Christmas or winter parties. Kids and adults love how cute they look and how yummy they taste.
This recipe is easy and needs no baking. You can make it with your kids and have fun together. Snowman Oreo Balls also make great holiday gifts. Let’s learn how to make Snowman Oreo Balls at home.
Why You’ll Love This Snowman Oreo Balls Recipe
You will love this recipe because it’s easy and fun to make. The balls look like tiny snowmen that kids adore. They taste sweet, creamy and full of chocolate flavor.
You don’t need an oven or special tools. Just crush, mix, roll, dip, and decorate. These are perfect for parties, gifts or winter treats.
Recipe Card Info
- Recipe Name: Snowman Oreo Balls
- Servings: 20
- Prep Time: 30 mins
- Cook Time: 0 mins
- Total Time: 30 mins
- Course: Dessert / Christmas
- Cuisine: American
- Calories: 120 kcal per serving
Equipment List
- Mixing bowl
- Food processor or zip bag
- Spoon or spatula
- Baking sheet
- Parchment paper
- Microwave-safe bowl
- Toothpicks or skewers
Ingredients You Need for Snowman Oreo Balls Recipe
- 36 Oreo cookies
- 8 oz cream cheese (softened)
- 12 oz white chocolate melts
- Mini chocolate chips (for eyes and buttons)
- Orange sprinkles or candy (for nose)
- Pretzel sticks (for arms)
- Mini Oreo cookies (for hats)
- Black decorating gel (optional)
Step-by-Step Guide
1. Crush the Oreos
Put Oreos in a food processor. Grind until you get fine crumbs. If you don’t have one, use a zip bag and crush with a rolling pin.
2. Mix with Cream Cheese
Add cream cheese to the Oreo crumbs. Mix until smooth and thick like dough.
3. Shape the Balls
Roll the dough into balls. Make some small ones for heads and bigger ones for bodies. Place them on parchment paper.
4. Chill the Balls
Put the balls in the fridge for 20 minutes. This helps them become firm.
5. Melt the White Chocolate
Put white chocolate in a microwave bowl. Heat in short steps and stir until smooth.
6. Dip the Balls
Use a toothpick to dip each ball into melted chocolate. Cover well and place back on paper. Stick the small ball on top of the big one before the chocolate sets.
7. Decorate the Snowmen
Add chocolate chips for eyes and buttons. Use orange candy for the nose. Add pretzel sticks for arms. Put a mini Oreo on top for a hat.
8. Let Them Set
Put the snowmen in the fridge for 10 minutes. The chocolate will harden and they’ll be ready to serve.
Tips to Make the Best Snowman Oreo Balls Recipe
- Use full-fat cream cheese for best taste.
- Crush Oreos very fine for smooth dough.
- Always chill before dipping in chocolate.
- Melt chocolate slowly to keep it smooth.
- Decorate before the chocolate gets hard.
Serving Suggestions
Serve Snowman Oreo Balls at Christmas or winter parties. Put them on dessert trays or in cute jars as gifts. You can also enjoy them with hot cocoa. Kids love them as a snack or dessert after dinner.
Storage and Reheating Tips
Keep Oreo Balls in a box with a tight lid. Store in the fridge for up to 5 days. For longer, freeze them for a month. Let them sit at room temperature before eating. No need to heat them; they taste best cold.
Nutrition Information
| Nutrient | Amount (per serving) |
|---|---|
| Calories | 120 kcal |
| Carbohydrates | 12 g |
| Protein | 1 g |
| Fat | 7 g |
| Sugar | 10 g |
Health Benefits
These treats bring joy and smiles during the holidays. Making them can help you relax and feel happy. They are small, so you can enjoy them without guilt. You can use dark chocolate for extra health benefits.
Snowman Oreo Balls Recipe
Ingredients
- 36 Oreo cookies
- 8 oz cream cheese softened
- 12 oz white chocolate melts
- Mini chocolate chips for eyes and buttons
- Orange sprinkles or candy for nose
- Pretzel sticks for arms
- Mini Oreo cookies for hats
- Black decorating gel optional
Instructions
Crush the Oreos
- Put Oreos in a food processor. Grind until you get fine crumbs. If you don’t have one, use a zip bag and crush with a rolling pin.
Mix with Cream Cheese
- Add cream cheese to the Oreo crumbs. Mix until smooth and thick like dough.
Shape the Balls
- Roll the dough into balls. Make some small ones for heads and bigger ones for bodies. Place them on parchment paper.
Chill the Balls
- Put the balls in the fridge for 20 minutes. This helps them become firm.
Melt the White Chocolate
- Put white chocolate in a microwave bowl. Heat in short steps and stir until smooth.
Dip the Balls
- Use a toothpick to dip each ball into melted chocolate. Cover well and place back on paper. Stick the small ball on top of the big one before the chocolate sets.
Decorate the Snowmen
- Add chocolate chips for eyes and buttons. Use orange candy for the nose. Add pretzel sticks for arms. Put a mini Oreo on top for a hat.
Let Them Set
- Put the snowmen in the fridge for 10 minutes. The chocolate will harden and they’ll be ready to serve.
Notes
- Use full-fat cream cheese for best taste.
- Crush Oreos very fine for smooth dough.
- Always chill before dipping in chocolate.
- Melt chocolate slowly to keep it smooth.
- Decorate before the chocolate gets hard.
FAQs about Snowman Oreo Balls Recipe
Q1: Can I use other Oreo flavors?
Yes, you can use mint, golden, or any flavor you like.
Q2: How long can they stay fresh?
They last five days in the fridge. Keep them covered.
Q3: Can I use candy melts?
Yes, candy melts work well and melt easily.
Q4: Can kids help make these?
Yes, kids love making and decorating them. It’s fun family time.
Q5: Do I need to bake them?
No, it’s a no-bake recipe. Just chill and enjoy.
Final Thoughts
The Snowman Oreo Balls Recipe is simple, cute and tasty. It’s a fun treat for winter and holiday time. You don’t need to be a baker to make them.
With Oreos, cream cheese and white chocolate, you can make magic. These little snowmen will bring joy to your family and friends. So get your ingredients for Snowman Oreo Balls and start making sweet holiday fun today.
Hi, I’m Emily Grace! I love cooking simple, tasty food that brings people together. On Bite Dive, I share easy recipes, fun food tips, and ideas to make every meal special. My kitchen is my happy place, and I’m so excited to share it with you!