Pioneer Woman Cheeseburger Pie Recipe

Pioneer Woman Cheeseburger Pie Recipe

Pioneer Woman Cheeseburger Pie Recipe is cheesy, hearty and easy to make. This dish tastes like a classic cheeseburger in pie form.

It is perfect for family dinners or potlucks. The filling is juicy with ground beef and melted cheese. The crust is golden and flaky. Many people love it for busy nights.

This Pioneer Woman Cheeseburger Pie Recipe uses simple ingredients. In this guide, you will learn How to make Pioneer Woman Cheeseburger Pie and see the Ingredients for Pioneer Woman Cheeseburger Pie clearly.

My Experience With This Recipe

I first made this pie on a weekend afternoon. I wanted a comforting meal for my family. The smell of beef and cheese filled the kitchen. The crust turned golden and flaky.

The filling stayed creamy and rich. Everyone loved it and asked for seconds. Now this Pioneer Woman Cheeseburger Pie Recipe is a favorite in our home. It always brings smiles and full bellies.

Recipe Card info

  • Recipe Name: Pioneer Woman Cheeseburger Pie
  • Servings: 6
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Course: Main Course
  • Cuisine: American
  • Calories: 480 kcal per serving
Pioneer Woman Cheeseburger Pie Recipe
Pioneer Woman Cheeseburger Pie Recipe

Equipment List

  • Large skillet
  • Mixing bowl
  • Pie dish
  • Whisk
  • Spoon or spatula
  • Oven

Ingredients You Need for Pioneer Woman Cheeseburger Pie

  • Ground beef – 1 pound
  • Salt – 1 teaspoon
  • Black pepper – ½ teaspoon
  • Onion – 1 small, finely chopped
  • Garlic – 2 cloves, minced
  • Cheddar cheese – 2 cups, shredded
  • Eggs – 3 large
  • Milk – 1 cup
  • Pie crust – 1 store-bought or homemade
  • Ketchup – 2 tablespoons (optional)
  • Mustard – 1 teaspoon (optional)

Step-by-Step Guide

1. Preheat the Oven

Preheat oven to 375°F. Grease a 9-inch pie dish lightly to prevent sticking.

2. Prepare the Pie Crust

Place the pie crust in the dish. Press gently to fit. Trim extra edges.

3. Cook the Beef

Heat skillet over medium heat. Add ground beef, salt and pepper. Cook until browned.

4. Add Onion and Garlic

Add chopped onion and garlic. Cook 3–4 minutes until soft and fragrant.

5. Drain Excess Fat

Remove skillet from heat. Drain any extra fat to keep filling light.

6. Spread Beef in Pie Crust

Place cooked beef mixture evenly in the prepared pie crust.

7. Add Cheese

Sprinkle shredded cheddar cheese evenly over beef. Make sure it covers all areas.

8. Mix Eggs and Milk

In a bowl, whisk eggs and milk until smooth. Add ketchup and mustard if desired.

9. Pour Egg Mixture

Carefully pour egg mixture over beef and cheese. Do not overflow crust edges.

10. Bake the Pie

Bake pie 30–35 minutes until eggs set and top is golden. Let cool 5 minutes before serving.

Tips to Make the Best Pioneer Woman Cheeseburger Pie

  • Use high-quality ground beef
  • Pre-cook onions for more flavor
  • Shred your own cheese for best melting
  • Let pie rest before cutting
  • Avoid overfilling to prevent spilling

Common Mistakes to Avoid

  • Using cold eggs straight from fridge
  • Not draining excess fat
  • Overcooking crust edges
  • Skipping seasoning on beef
  • Pouring egg mixture too quickly

Serving Suggestions

Serve Pioneer Woman Cheeseburger Pie warm. Pair with a simple salad or steamed vegetables. You can add pickles or ketchup for more flavor.

This pie also works well for brunch, lunch or dinner. It is perfect for casual family meals.

Variations You Can Try

  • Add cooked bacon bits
  • Use pepper jack cheese for spice
  • Mix in mushrooms or bell peppers
  • Make mini pies for snacks
  • Add a biscuit topping instead of pie crust

Storage and Reheating Tips

  • Store leftovers in fridge for 3 days
  • Cover with foil or airtight container
  • Reheat in oven at 350°F for 10–15 minutes
  • Microwave for quick reheating
  • Pie can be frozen before baking for later use

Nutrition Information

NutrientAmount
Calories480 kcal
Protein25 g
Fat34 g
Carbs20 g
Fiber1 g
Sodium550 mg

Health Benefits

This pie provides protein from beef and eggs. Cheese gives calcium and flavor. Adding optional vegetables boosts fiber and vitamins.

Making this at home allows control of ingredients. This Pioneer Woman Cheeseburger Pie Recipe can be part of a balanced diet when eaten in moderation.

Pioneer Woman Cheeseburger Pie Recipe

Pioneer Woman Cheeseburger Pie Recipe

Emily Grace
Pioneer Woman Cheeseburger Pie Recipe is cheesy, hearty and easy to make. This dish tastes like a classic cheeseburger in pie form.
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Main Course
Cuisine American
Servings 6
Calories 480 kcal

Ingredients
  

  • Ground beef – 1 pound
  • Salt – 1 teaspoon
  • Black pepper – ½ teaspoon
  • Onion – 1 small finely chopped
  • Garlic – 2 cloves minced
  • Cheddar cheese – 2 cups shredded
  • Eggs – 3 large
  • Milk – 1 cup
  • Pie crust – 1 store-bought or homemade
  • Ketchup – 2 tablespoons optional
  • Mustard – 1 teaspoon optional

Instructions
 

Preheat the Oven

  • Preheat oven to 375°F. Grease a 9-inch pie dish lightly to prevent sticking.

Prepare the Pie Crust

  • Place the pie crust in the dish. Press gently to fit. Trim extra edges.

Cook the Beef

  • Heat skillet over medium heat. Add ground beef, salt and pepper. Cook until browned.

Add Onion and Garlic

  • Add chopped onion and garlic. Cook 3–4 minutes until soft and fragrant.

Drain Excess Fat

  • Remove skillet from heat. Drain any extra fat to keep filling light.

Spread Beef in Pie Crust

  • Place cooked beef mixture evenly in the prepared pie crust.

Add Cheese

  • Sprinkle shredded cheddar cheese evenly over beef. Make sure it covers all areas.

Mix Eggs and Milk

  • In a bowl, whisk eggs and milk until smooth. Add ketchup and mustard if desired.

Pour Egg Mixture

  • Carefully pour egg mixture over beef and cheese. Do not overflow crust edges.

Bake the Pie

  • Bake pie 30–35 minutes until eggs set and top is golden. Let cool 5 minutes before serving.

Notes

  • Use high-quality ground beef
  • Pre-cook onions for more flavor
  • Shred your own cheese for best melting
  • Let pie rest before cutting
  • Avoid overfilling to prevent spilling
Keyword Pioneer Woman Cheeseburger Pie Recipe

FAQs about Pioneer Woman Cheeseburger Pie

Can I make Pioneer Woman Cheeseburger Pie Recipe ahead of time?
Yes, you can prepare filling in advance. Assemble pie before baking. Bake fresh when ready.

Can I use turkey or chicken instead of beef?
Yes, ground turkey or chicken works. They reduce fat but keep flavor and texture.

Can I use homemade pie crust?
Absolutely. Homemade crust works well and adds buttery flavor. Store-bought is faster.

Can I add vegetables to the filling?
Yes, bell peppers, mushrooms or spinach work well. Cook them first for best texture.

Is this recipe kid-friendly?
Yes, kids love the cheesy and savory flavor. Serve warm and slice small for kids.

Final Thoughts

Pioneer Woman Cheeseburger Pie Recipe is simple, comforting and cheesy. It uses easy ingredients and steps. Anyone can make it at home. The filling is rich and the crust is golden.

If you want to learn How to make Pioneer Woman Cheeseburger Pie, this guide helps fully. Try it once. It may become a family favorite dinner.

Hi, I’m Emily Grace! I love cooking simple, tasty food that brings people together. On Bite Dive, I share easy recipes, fun food tips, and ideas to make every meal special. My kitchen is my happy place, and I’m so excited to share it with you!