Who does not love Pizza Hut breadsticks? They are soft, buttery and full of garlic flavor. Making them at home is easier than you think. This Copycat Pizza Hut Breadsticks Recipe gives you the same taste as the restaurant.
You don’t need special tools or ingredients. Using simple ingredients, you can make soft, fluffy breadsticks that melt in your mouth. Learning how to make Copycat Pizza Hut Breadsticks is fun and rewarding.
These breadsticks are perfect for family dinners, snacks or party sides. In this guide, I will share my experience, tips and a full step-by-step recipe.
With this recipe, you can enjoy restaurant-style breadsticks anytime. You will also learn the ingredients for Copycat Pizza Hut Breadsticks and how to make them soft and flavorful at home.
My Experience With This Recipe
I first tried this recipe on a rainy afternoon. The smell of garlic and butter filled the kitchen. The breadsticks came out soft, warm and delicious. My family could not stop eating them.
They were just like the ones from Pizza Hut. I loved how easy the dough was to work with. Brushing the butter on top made them irresistible. I now make these breadsticks for movie nights or when we order pizza at home. Everyone enjoys them and leftovers are never a problem!
Recipe Card info
- Recipe Name: Copycat Pizza Hut Breadsticks
- Servings: 6
- Prep Time: 20 mins
- Cook Time: 15 mins
- Total Time: 35 mins
- Course: Appetizer / Side
- Cuisine: American
- Calories: 220 kcal per serving
Equipment List
- Large mixing bowl
- Small saucepan
- Whisk
- Baking sheet
- Parchment paper
- Pastry brush
- Measuring cups
- Measuring spoons
Ingredients You Need for Copycat Pizza Hut Breadsticks
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 tablespoon instant yeast
- ¾ cup warm water
- 2 tablespoons olive oil
- 4 tablespoons unsalted butter
- 2 cloves garlic, minced
- 1 teaspoon dried parsley
Step-by-Step Guide
- Activate Yeast
Mix warm water, sugar and yeast in a bowl. Let sit 5 minutes until foamy. - Mix Dough
Add flour, salt and olive oil. Mix until dough forms. - Knead Dough
Knead dough on floured surface for 5 minutes. Dough should be soft and smooth. - Let Dough Rise
Place dough in a bowl. Cover with a cloth. Let rise 1 hour until doubled. - Preheat Oven
Preheat oven to 400°F (200°C). Line baking sheet with parchment paper. - Shape Breadsticks
Divide dough into 6 pieces. Roll each piece into a long stick shape. - Prepare Garlic Butter
Melt butter in a small saucepan. Add minced garlic and parsley. Stir well. - Brush Dough
Brush half of garlic butter over breadsticks before baking. - Bake Breadsticks
Bake for 12–15 minutes until golden brown and soft in the center. - Brush Again
Brush remaining garlic butter on hot breadsticks. Serve warm.
Tips to Make the Best Copycat Pizza Hut Breadsticks
- Use warm water to activate yeast properly.
- Don’t over-knead dough; it should stay soft.
- Let dough rise fully for fluffier breadsticks.
- Brush butter while breadsticks are hot for best flavor.
- Use fresh garlic instead of powder for stronger taste.
Common Mistakes to Avoid
- Using cold water can prevent yeast from activating.
- Not letting dough rise will make breadsticks dense.
- Overbaking makes them hard instead of soft.
- Skipping garlic butter reduces the flavor greatly.
Serving Suggestions
Serve these breadsticks with pizza, pasta or a bowl of marinara sauce. They are also great with soup or salad. Perfect for parties, family dinners or movie nights. Warm breadsticks are always more enjoyable.
Variations You Can Try
- Sprinkle mozzarella cheese on top before baking.
- Add a pinch of red chili flakes for spice.
- Try different herbs like oregano or basil.
- Use whole wheat flour for a healthier version.
Storage and Reheating Tips
- Store leftover breadsticks in an airtight container for 2–3 days.
- Freeze baked breadsticks up to 1 month.
- Reheat in the oven at 350°F for 5–7 minutes.
- Microwave for 20–30 seconds if you need them quickly.
Nutrition Information
| Ingredient | Amount per Serving |
|---|---|
| Calories | 220 kcal |
| Protein | 5 g |
| Carbs | 28 g |
| Fat | 10 g |
| Fiber | 1 g |
| Sugar | 2 g |
Health Benefits
These breadsticks provide energy from carbs and protein from flour and butter. Adding fresh garlic gives immune support.
Using olive oil adds heart-healthy fats. They are a better option than store-bought frozen breadsticks. Making them at home ensures freshness and control over ingredients.
Copycat Pizza Hut Breadsticks Recipe
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 tablespoon instant yeast
- ¾ cup warm water
- 2 tablespoons olive oil
- 4 tablespoons unsalted butter
- 2 cloves garlic minced
- 1 teaspoon dried parsley
Instructions
Activate Yeast
- Mix warm water, sugar and yeast in a bowl. Let sit 5 minutes until foamy.
Mix Dough
- Add flour, salt and olive oil. Mix until dough forms.
Knead Dough
- Knead dough on floured surface for 5 minutes. Dough should be soft and smooth.
Let Dough Rise
- Place dough in a bowl. Cover with a cloth. Let rise 1 hour until doubled.
Preheat Oven
- Preheat oven to 400°F (200°C). Line baking sheet with parchment paper.
Shape Breadsticks
- Divide dough into 6 pieces. Roll each piece into a long stick shape.
Prepare Garlic Butter
- Melt butter in a small saucepan. Add minced garlic and parsley. Stir well.
Brush Dough
- Brush half of garlic butter over breadsticks before baking.
Bake Breadsticks
- Bake for 12–15 minutes until golden brown and soft in the center.
Brush Again
- Brush remaining garlic butter on hot breadsticks. Serve warm.
Notes
- Use warm water to activate yeast properly.
- Don’t over-knead dough; it should stay soft.
- Let dough rise fully for fluffier breadsticks.
- Brush butter while breadsticks are hot for best flavor.
- Use fresh garlic instead of powder for stronger taste.
FAQs about Copycat Pizza Hut Breadsticks
Q1: Can I make dough ahead of time?
Yes, you can prepare the dough and refrigerate it for 24 hours. Let it come to room temperature before baking.
Q2: Can I use garlic powder instead of fresh garlic?
Yes, but fresh garlic gives a stronger, more authentic Pizza Hut flavor.
Q3: Can I freeze unbaked breadsticks?
Yes, shape dough and freeze. Bake directly from frozen with extra 2–3 minutes in oven.
Q4: Can I make smaller breadsticks for kids?
Absolutely, divide dough into smaller pieces. Adjust baking time to 10–12 minutes.
Q5: Can I add cheese inside the breadsticks?
Yes, you can roll small cheese sticks inside dough before baking for cheesy breadsticks.
Final Thoughts
Copycat Pizza Hut Breadsticks Recipe is easy, soft and buttery. It’s perfect for any meal or snack. With simple ingredients and clear steps, anyone can make these at home.
Serve them warm and enjoy the soft, garlicky goodness. Make them for parties, family dinners or cozy nights at home. Your family and friends will love them as much as you do.
Hi, I’m Emily Grace! I love cooking simple, tasty food that brings people together. On Bite Dive, I share easy recipes, fun food tips, and ideas to make every meal special. My kitchen is my happy place, and I’m so excited to share it with you!