The Whataburger Au Jus Sauce Recipe is tasty and full of flavor. It makes your food rich, warm and savory. This sauce has a deep beef taste and a smooth feel.
It’s perfect for roast beef sandwiches, fries or burgers. The best thing is that you can make it easily at home. You don’t need fancy tools or rare ingredients. Just a few simple spices and a few minutes.
Once you try it, you’ll want to make it again. Let’s learn how to make Whataburger Au Jus Sauce in your own kitchen!
Why You’ll Love This Whataburger Au Jus Sauce Recipe
You’ll love this sauce because it’s simple and so tasty. It makes your meals taste like restaurant food. It’s warm and smooth and goes great with many dishes.
You can eat it with beef, chicken, or sandwiches. It’s ready in minutes and adds a special touch to any meal.
Recipe Card Info
- Recipe Name: Whataburger Au Jus Sauce Recipe
- Servings: 4
- Prep Time: 5 mins
- Cook Time: 15 mins
- Total Time: 20 mins
- Course: Sauce
- Cuisine: American
- Calories: 80 kcal per serving
Equipment List
You only need a few tools for this recipe:
- Small saucepan
- Whisk
- Measuring spoons
- Measuring cup
- Mixing bowl
- Ladle
Ingredients You Need for Whataburger Au Jus Sauce Recipe
- 2 cups beef broth
- 1 tablespoon soy sauce
- 1 teaspoon Worcestershire sauce
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ½ teaspoon black pepper
- ½ teaspoon salt
- 1 tablespoon butter
- 1 tablespoon flour (optional, to thicken)
These ingredients give the rich Whataburger-style taste everyone loves.
Step-by-Step Guide
1. Heat the Butter
Put a saucepan on medium heat. Add the butter and let it melt.
2. Add Flour (Optional)
If you like thick sauce, add the flour. Mix well with a whisk until smooth.
3. Pour the Beef Broth
Slowly pour in the beef broth. Stir well so it mixes with the butter and flour.
4. Add the Sauces and Spices
Now add soy sauce, Worcestershire sauce, onion powder, garlic powder, pepper, and salt. Stir everything well.
5. Simmer the Sauce
Cook the sauce for about 10 minutes on low heat. Stir often so it doesn’t burn.
6. Check the Thickness
If it’s too thick, add a bit more broth. If it’s too thin, cook a few more minutes.
7. Taste and Adjust
Taste your sauce. Add more salt or pepper if needed.
8. Serve Warm
Your Whataburger Au Jus Sauce is ready! Serve it warm with sandwiches or fries.
Tips to Make the Best Whataburger Au Jus Sauce
- Use good beef broth for strong flavor.
- Let it simmer slowly for rich taste.
- Add a pinch of sugar for light sweetness.
- A few drops of red wine or vinegar make it richer.
- Stir often to keep it smooth.
Serving Suggestions
This sauce tastes great with many foods:
- Dip roast beef or steak sandwiches.
- Pour over mashed potatoes.
- Serve with fries or onion rings.
- Use it as a dip for chicken tenders.
- Mix with shredded beef for sliders.
Storage and Reheating Tips
- Store: Keep it in a closed container in the fridge for 4–5 days.
- Freeze: You can freeze it for up to a month. Let it cool first.
- Reheat: Warm it on low heat. Add a bit of broth if it’s thick.
Nutrition Information
| Nutrient | Amount per serving |
|---|---|
| Calories | 80 kcal |
| Protein | 2 g |
| Fat | 5 g |
| Carbs | 6 g |
| Sodium | 420 mg |
| Sugar | 1 g |
(Values may change based on ingredients used.)
Health Benefits
This sauce is tasty and also has some good points:
- Beef broth gives protein and minerals.
- Garlic and onion powders help boost immunity.
- It’s light and easy to digest.
- Adds flavor without using cream or cheese.
Whataburger Au Jus Sauce Recipe
Ingredients
- 2 cups beef broth
- 1 tablespoon soy sauce
- 1 teaspoon Worcestershire sauce
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ½ teaspoon black pepper
- ½ teaspoon salt
- 1 tablespoon butter
- 1 tablespoon flour optional, to thicken
Instructions
Heat the Butter
- Put a saucepan on medium heat. Add the butter and let it melt.
Add Flour (Optional)
- If you like thick sauce, add the flour. Mix well with a whisk until smooth.
Pour the Beef Broth
- Slowly pour in the beef broth. Stir well so it mixes with the butter and flour.
Add the Sauces and Spices
- Now add soy sauce, Worcestershire sauce, onion powder, garlic powder, pepper, and salt. Stir everything well.
Simmer the Sauce
- Cook the sauce for about 10 minutes on low heat. Stir often so it doesn’t burn.
Check the Thickness
- If it’s too thick, add a bit more broth. If it’s too thin, cook a few more minutes.
Taste and Adjust
- Taste your sauce. Add more salt or pepper if needed.
Serve Warm
- Your Whataburger Au Jus Sauce is ready! Serve it warm with sandwiches or fries.
Notes
- Use good beef broth for strong flavor.
- Let it simmer slowly for rich taste.
- Add a pinch of sugar for light sweetness.
- A few drops of red wine or vinegar make it richer.
- Stir often to keep it smooth.
FAQs about Whataburger Au Jus Sauce Recipe
Q1: What is Au Jus Sauce?
It’s a light beef sauce used for dipping sandwiches.
Q2: Can I make it without flour?
Yes, skip the flour for a thinner sauce.
Q3: What can I use instead of Worcestershire sauce?
Mix soy sauce with a little vinegar.
Q4: How can I make it spicy?
Add chili flakes or hot sauce.
Q5: Can I use chicken broth?
Yes, but beef broth tastes better.
Final Thoughts
The Whataburger Au Jus Sauce Recipe is simple and full of flavor. It’s easy to make and ready in just 20 minutes. You can dip sandwiches, fries or even chicken in it.
This sauce gives every dish a tasty Whataburger-style touch. Try it once and you’ll make it often. Now you know how to make Whataburger Au Jus Sauce, so go make it today and enjoy!
Hi, I’m Emily Grace! I love cooking simple, tasty food that brings people together. On Bite Dive, I share easy recipes, fun food tips, and ideas to make every meal special. My kitchen is my happy place, and I’m so excited to share it with you!