The Don Pepino Pizza Sauce Recipe is tasty and very easy to make. It has a rich tomato flavor and smells so good.
You can make it at home in just a few minutes. This sauce makes your pizza taste fresh and homemade.
It is better than any sauce you buy from the store. The texture is smooth, and the taste is mild and sweet. You can also use it for pasta or lasagna.
In this post, I will show you how to make Don Pepino Pizza Sauce with simple steps. Once you try it, you will love it forever.
Why You’ll Love This Don Pepino Pizza Sauce Recipe
You will love this sauce because it is simple and fresh. It has a nice tomato taste with soft herbs. You can make it in 15 minutes with no hard work.
The sauce tastes great with cheese, meat or veggies. It is perfect for pizza nights with family and friends. After one try, you will make it again and again.
Recipe Card Info
- Recipe Name: Don Pepino Pizza Sauce Recipe
- Servings: 6
- Prep Time: 5 mins
- Cook Time: 10 mins
- Total Time: 15 mins
- Course: Sauce / Dip
- Cuisine: Italian-American
- Calories: 70 kcal per serving
Equipment List
- Saucepan
- Wooden spoon
- Blender
- Measuring spoons and cups
- Jar or container
Ingredients You Need for Don Pepino Pizza Sauce
- 1 can (28 oz) whole peeled tomatoes
- 2 tbsp olive oil
- 1 tsp salt
- 1 tsp sugar
- 1 tsp dried oregano
- 1 tsp dried basil
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp black pepper
- 1 tbsp tomato paste (optional for thick sauce)
Step-by-Step Guide
1. Blend the Tomatoes
Put the tomatoes in a blender. Blend until smooth but not watery. You want a thick, rich sauce base.
2. Heat the Oil
Add olive oil to a saucepan and heat on medium. It will help the herbs taste better.
3. Add the Spices
Add garlic powder, onion powder, oregano, basil, and pepper. Stir for half a minute to bring out the smell.
4. Add the Tomatoes
Now pour the blended tomatoes into the pan. Mix slowly with the spoon.
5. Add Salt and Sugar
Add salt and sugar to balance the tomato taste. Sugar removes the sourness.
6. Simmer the Sauce
Cook the sauce for 10 minutes on low flame. Stir often so it doesn’t burn. Add tomato paste if you like it thicker.
7. Cool and Store
Let it cool down. Pour it into a jar or container. Keep it in the fridge for up to 5 days.
Tips to Make the Best Don Pepino Pizza Sauce
- Use the best canned tomatoes for a rich flavor.
- Add a little chili if you want it spicy.
- Blend longer for a smooth sauce.
- Let it cool before storing.
- Fresh herbs make it more tasty.
Serving Suggestions
Use this sauce for any pizza you make. Spread it on pizza dough before adding toppings. You can also use it for pasta or lasagna. It tastes great with breadsticks or cheese sticks. Mix it with cream for a light pink sauce. It goes well with almost any dish.
Storage and Reheating Tips
Store leftover sauce in a sealed jar in the fridge. It will stay good for 5 days. You can freeze it for 2 months. Reheat it on low heat before using. Stir well while heating. Avoid microwaving for too long as it can splatter.
Nutrition Information
| Nutrient | Amount per serving |
|---|---|
| Calories | 70 kcal |
| Protein | 2 g |
| Fat | 3 g |
| Carbs | 9 g |
| Sugar | 5 g |
| Fiber | 2 g |
Health Benefits
This pizza sauce is healthy and natural. Tomatoes give you vitamins and antioxidants. Olive oil has good fats for your heart.
The herbs help your body stay strong. It’s better than ready-made sauces that have chemicals. You get a clean, fresh, and healthy sauce every time.
Don Pepino Pizza Sauce Recipe
Ingredients
- 1 can 28 oz whole peeled tomatoes
- 2 tbsp olive oil
- 1 tsp salt
- 1 tsp sugar
- 1 tsp dried oregano
- 1 tsp dried basil
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp black pepper
- 1 tbsp tomato paste optional for thick sauce
Instructions
Blend the Tomatoes
- Put the tomatoes in a blender. Blend until smooth but not watery. You want a thick, rich sauce base.
Heat the Oil
- Add olive oil to a saucepan and heat on medium. It will help the herbs taste better.
Add the Spices
- Add garlic powder, onion powder, oregano, basil, and pepper. Stir for half a minute to bring out the smell.
Add the Tomatoes
- Now pour the blended tomatoes into the pan. Mix slowly with the spoon.
Add Salt and Sugar
- Add salt and sugar to balance the tomato taste. Sugar removes the sourness.
Simmer the Sauce
- Cook the sauce for 10 minutes on low flame. Stir often so it doesn’t burn. Add tomato paste if you like it thicker.
Cool and Store
- Let it cool down. Pour it into a jar or container. Keep it in the fridge for up to 5 days.
Notes
- Use the best canned tomatoes for a rich flavor.
- Add a little chili if you want it spicy.
- Blend longer for a smooth sauce.
- Let it cool before storing.
- Fresh herbs make it more tasty.
FAQs about Don Pepino Pizza Sauce Recipe
Q1: Can I use fresh tomatoes?
Yes, just boil and peel them first.
Q2: Can I make it spicy?
Yes, add chili flakes or a little hot sauce.
Q3: How long can I keep it?
You can keep it in the fridge for 5 days.
Q4: Can I freeze it?
Yes, it freezes well for up to 2 months.
Q5: Can I skip sugar?
Yes, but the sauce will taste a little sour.
Final Thoughts
The Don Pepino Pizza Sauce Recipe is simple, quick and full of flavor. It has the perfect mix of tomato, herbs and olive oil. You can make it at home in minutes and use it for pizza, pasta or dipping.
Now you know how to make Don Pepino Pizza Sauce in an easy way. Try it today and enjoy fresh, homemade pizza sauce that your family will love. It’s smooth, rich and always delicious.
Hi, I’m Emily Grace! I love cooking simple, tasty food that brings people together. On Bite Dive, I share easy recipes, fun food tips, and ideas to make every meal special. My kitchen is my happy place, and I’m so excited to share it with you!