15 Delicious Thanksgiving Dips and Appetizers

Posted by by Emily Grace 443 Views 8 Min Read
15 Delicious Thanksgiving Dips and Appetizers

Thanksgiving is a happy time with family, love and food. Before the big meal, you can enjoy small snacks.

These 15 Delicious Thanksgiving Dips and Appetizers are very easy to make. They are quick, tasty and everyone will love them. You can make them with simple kitchen items.

1. Creamy Spinach Artichoke Dip

Creamy Spinach Artichoke Dip
Creamy Spinach Artichoke Dip

Ingredients:

  • 1 cup chopped spinach
  • 1 cup canned artichoke hearts (chopped)
  • 1 cup cream cheese
  • 1/2 cup sour cream
  • 1/2 cup grated mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste

Instructions:

  1. Mix cream cheese, sour cream, mozzarella and Parmesan in a bowl.
  2. Add spinach, artichokes, salt, and pepper.
  3. Mix well and put in a baking dish.
  4. Bake at 375°F for 20 minutes until golden.
  5. Serve warm with bread or crackers.

Health Benefit:
Spinach is full of iron and vitamins. It helps make you strong.

Check Full Recipe

2. Cranberry Cream Cheese Dip

Ingredients:

  • 1 block cream cheese
  • 1 cup cranberry sauce
  • 1 tablespoon honey
  • Crackers for serving

Instructions:

  1. Put the cream cheese on a plate.
  2. Mix cranberry sauce with honey.
  3. Pour the mix over cream cheese.
  4. Serve with crackers or bread.

Health Benefit:
Cranberries are full of antioxidants. They help boost your immune system.

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3. Deviled Eggs with Bacon

Deviled Eggs with Bacon
Deviled Eggs with Bacon

Ingredients:

  • 6 boiled eggs
  • 2 tablespoons mayonnaise
  • 1 teaspoon mustard
  • Salt and pepper to taste
  • 2 slices bacon (crumbled)

Instructions:

  1. Cut eggs in half. Remove yolks.
  2. Mash yolks with mayo, mustard, salt, and pepper.
  3. Fill egg whites with the mix.
  4. Add bacon bits on top.
  5. Chill before serving.

Health Benefit:
Eggs give protein and energy.

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4. Sweet Potato Bites

Ingredients:

  • 2 large sweet potatoes (sliced)
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • 1/2 cup cream cheese
  • 1/4 cup chopped pecans

Instructions:

  1. Brush sweet potato slices with oil.
  2. Season with salt and pepper.
  3. Bake at 400°F for 20 minutes.
  4. Spread cream cheese and top with pecans.
  5. Serve warm.

Health Benefit:
Sweet potatoes are full of fiber and vitamin A.

5. Baked Brie with Honey and Pecans

Baked Brie with Honey and Pecans
Baked Brie with Honey and Pecans

Ingredients:

  • 1 wheel brie cheese
  • 2 tablespoons honey
  • 1/4 cup chopped pecans
  • Crackers or apple slices

Instructions:

  1. Put brie on a baking tray.
  2. Add honey and pecans on top.
  3. Bake at 350°F for 10 minutes.
  4. Serve warm with apples or crackers.

Health Benefit:
Brie cheese gives calcium for strong bones.

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6. Pumpkin Hummus

Ingredients:

  • 1 can chickpeas
  • 1/2 cup pumpkin puree
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1/2 teaspoon cumin
  • Salt to taste

Instructions:

  1. Blend all ingredients until smooth.
  2. Add water if too thick.
  3. Serve with pita or veggie sticks.

Health Benefit:
Pumpkin has vitamin A for healthy eyes.

7. Sausage Stuffed Mushrooms

Ingredients:

  • 12 large mushrooms
  • 1/2 pound sausage
  • 1/4 cup cream cheese
  • 1/4 cup Parmesan cheese
  • 1 tablespoon parsley

Instructions:

  1. Remove mushroom stems.
  2. Mix sausage, cream cheese, cheese, and parsley.
  3. Fill mushrooms with the mix.
  4. Bake at 375°F for 20 minutes.

Health Benefit:
Mushrooms have minerals that boost immunity.

8. Cheesy Garlic Breadsticks

Ingredients:

  • 1 pizza dough
  • 2 tablespoons butter
  • 2 cloves garlic
  • 1 cup mozzarella cheese
  • 1 teaspoon parsley

Instructions:

  1. Spread dough on a tray.
  2. Brush with butter and garlic.
  3. Add cheese and parsley.
  4. Bake at 400°F for 15 minutes.

Health Benefit:
Garlic helps fight germs and boosts heart health.

9. Mini Meatballs with Cranberry Glaze

Mini Meatballs with Cranberry Glaze
Mini Meatballs with Cranberry Glaze

Ingredients:

  • 1 pound ground beef
  • 1 egg
  • 1/4 cup breadcrumbs
  • Salt and pepper
  • 1 cup cranberry sauce
  • 2 tablespoons brown sugar

Instructions:

  1. Mix beef, egg, breadcrumbs, salt, and pepper.
  2. Make small balls and bake at 375°F for 15 minutes.
  3. Heat cranberry sauce with brown sugar.
  4. Add meatballs and coat them well.

Health Benefit:
Beef has protein for muscle growth.

10. Loaded Potato Skins

Ingredients:

  • 4 large potatoes
  • 1/2 cup cheddar cheese
  • 1/4 cup bacon bits
  • 2 tablespoons sour cream
  • Salt

Instructions:

  1. Bake potatoes until soft.
  2. Cut in half and scoop out a little.
  3. Fill with cheese and bacon.
  4. Bake again for 10 minutes.
  5. Top with sour cream.

Health Benefit:
Potatoes give energy and fiber.

11. Buffalo Chicken Dip

Ingredients:

  • 1 cup shredded chicken
  • 1/2 cup cream cheese
  • 1/4 cup hot sauce
  • 1/2 cup cheddar cheese
  • 1/4 cup ranch dressing

Instructions:

  1. Mix all ingredients in a bowl.
  2. Bake at 375°F for 20 minutes.
  3. Serve warm with chips.

Health Benefit:
Chicken adds protein for body strength.

Check Full Recipe

12. Spinach Feta Puffs

Ingredients:

  • 1 sheet puff pastry
  • 1 cup spinach
  • 1/2 cup feta cheese
  • 1 egg

Instructions:

  1. Cut pastry into small squares.
  2. Mix spinach and feta.
  3. Add filling and fold edges.
  4. Brush with egg.
  5. Bake at 400°F for 15 minutes.

Health Benefit:
Feta cheese has calcium and spinach has iron.

13. Garlic Parmesan Wings

Ingredients:

  • 1 pound chicken wings
  • 2 tablespoons butter
  • 2 cloves garlic
  • 2 tablespoons Parmesan cheese
  • Salt and pepper

Instructions:

  1. Bake wings at 400°F for 25 minutes.
  2. Melt butter with garlic.
  3. Toss wings in butter and sprinkle cheese.

Health Benefit:
Chicken wings are rich in protein and flavor.

14. Caramelized Onion Dip

Ingredients:

  • 2 onions
  • 2 tablespoons butter
  • 1 cup sour cream
  • Salt and pepper

Instructions:

  1. Cook onions in butter until golden.
  2. Mix with sour cream, salt, and pepper.
  3. Chill and serve with chips.

Health Benefit:
Onions improve heart health and digestion.

15. Caprese Skewers

Ingredients:

  • 12 cherry tomatoes
  • 12 mozzarella balls
  • Basil leaves
  • 1 tablespoon olive oil
  • 1 teaspoon balsamic glaze

Instructions:

  1. Put tomato, basil, and cheese on sticks.
  2. Drizzle oil and glaze on top.
  3. Serve cold.

Health Benefit:
Tomatoes and basil are full of vitamins and help your skin.

FAQs About 15 Delicious Thanksgiving Dips and Appetizers

Q: Can I make these appetizers early?
Yes, you can make most of them a day before.

Q: Are these recipes good for kids?
Yes, kids will love these simple and fun snacks.

Q: Can I use other cheeses?
Yes, you can use any cheese you like.

Q: What’s a good dip for veggies?
Try the pumpkin hummus or onion dip. Both taste great.

Final Thought on 15 Delicious Thanksgiving Dips and Appetizers!

These 15 Delicious Thanksgiving Dips and Appetizers are perfect for the holiday. They are easy, quick, and full of cozy flavor. You can make them with simple ingredients.

Your guests will love them before the big meal. Enjoy cooking, sharing, and celebrating this Thanksgiving with joy and tasty food.

Emily Grace
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Hi, I’m Emily Grace! I love cooking simple, tasty food that brings people together. On Bite Dive, I share easy recipes, fun food tips, and ideas to make every meal special. My kitchen is my happy place, and I’m so excited to share it with you!