Traeger Pork and Poultry Rub Recipe
Do you love smoky and tasty meat? Try this Traeger Pork and Poultry Rub Recipe. It makes pork and chicken full of bold flavor.
Ingredients
- Brown sugar – ½ cup
- Paprika – ¼ cup
- Salt – 2 tbsp
- Black pepper – 1 tbsp
- Garlic powder – 1 tbsp
- Onion powder – 1 tbsp
- Chili powder – 1 tbsp
- Cayenne pepper – ½ tsp optional
- Mustard powder – 1 tsp
- Ground cumin – 1 tsp
Instructions
Gather Ingredients
- Place sugar and all spices on the table.
Mix Spices
- Add them into a mixing bowl.
Stir Well
- Stir until the mix looks even.
Taste and Adjust
- Check taste. Add sugar or spice if needed.
Store the Rub
- Put mix in a jar. Keep in cool spot.
Use on Meat
- Rub it on pork, chicken, or turkey before cooking.
Notes
- Use fresh spices for strong taste.
- Mix very well for even flavor.
- Add cayenne for more heat.
- Store in glass jars to stay fresh.
- Write date on jar for tracking.