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Hacienda Ranch Recipe

Hacienda Ranch Recipe

Emily Grace
Do you like creamy dressings? Then try this Hacienda Ranch Recipe. It is smooth, tangy, and full of flavor. You can make it at home in minutes.
Prep Time 10 minutes
Total Time 10 minutes
Course Sauce
Cuisine American
Servings 8
Calories 140 kcal

Ingredients
  

  • 1 cup mayonnaise
  • ½ cup sour cream
  • ½ cup buttermilk
  • 2 tablespoons ranch seasoning mix
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon fresh parsley chopped
  • 1 teaspoon dried dill
  • Salt to taste
  • Black pepper to taste

Instructions
 

Mix the base

  • Put mayonnaise, sour cream, and buttermilk in a bowl. Mix until smooth.

Add dry seasonings

  • Add ranch mix, garlic powder, onion powder, and dill. Stir well.

Add herbs and season

  • Add parsley. Then put salt and pepper as you like.

Check the texture

  • If thick, add a little buttermilk. If thin, add mayo.

Chill before serving

  • Pour into a jar. Chill for 30 minutes. This makes it taste better.

Notes

  • Use fresh parsley for better flavor.
  • Chill before serving for strong taste.
  • Add red pepper if you like spice.
  • Taste and adjust salt and pepper.
  • Keep everything cold for a creamy sauce.
Keyword Hacienda Ranch Recipe