Doc Ford's Yucatan Sauce Recipe
Doc Ford's Yucatan Sauce Recipe is a famous seafood sauce. It comes from Doc Ford’s Rum Bar in Florida. People love it with shrimp and many seafood dishes.
Ingredients
- ½ cup butter
- ½ cup olive oil
- 4 garlic cloves minced
- 1 cup fresh lime juice
- 1 tsp red pepper flakes
- 1 tsp hot sauce Tabasco works
- 1 tbsp honey
- 2 tbsp fresh cilantro chopped
- Salt to taste
Instructions
Step 1: Heat butter and oil:
- Put the saucepan on medium heat.
- Add butter and olive oil.
- Let them melt together.
Step 2: Add garlic:
- Add minced garlic to the pan.
- Stir until it smells nice.
- Do not burn it.
Step 3: Add lime juice and spices:
- Pour in lime juice.
- Add red pepper flakes and hot sauce.
- Stir to mix flavors.
Step 4: Add honey and cilantro:
- Add honey for sweet touch.
- Mix in fresh cilantro.
- Add salt to taste.
Step 5: Simmer:
- Cook for 5–7 minutes.
- Stir often until flavors blend.
- Remove from heat and serve warm.
Notes
- Always use fresh lime juice.
- Do not burn garlic.
- Adjust spice to your liking.
- Add more honey for less heat.
- Fresh cilantro gives better taste.