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Whipped Pink Lemonade Recipe

Whipped Pink Lemonade Recipe

Emily Grace
Today, I will share a fun and sweet drink. It is the Whipped Pink Lemonade Recipe.
Prep Time 10 minutes
Total Time 10 minutes
Course Drinks
Cuisine American
Servings 2
Calories 210 kcal

Ingredients
  

For the Whipped Topping:

  • 1 cup heavy cream
  • 2 tablespoons sugar
  • 1 teaspoon vanilla

For the Pink Lemonade:

  • 1 cup cold water
  • 1 cup lemonade
  • 1/4 cup pink drink powder or syrup
  • 1/2 cup ice

Instructions
 

Make the Cream

  • Whip heavy cream, sugar and vanilla in a bowl until fluffy and light.

Mix Lemonade Base

  • Stir water, lemonade and pink powder in a pitcher until fully mixed and smooth.

Add Ice to Glasses

  • Place ice in each glass. Make sure glasses are cold for the best drink.

Pour the Lemonade

  • Fill each glass with the pink lemonade mix. Leave space on top for the cream.

Add the Whipped Cream

  • Spoon fluffy whipped cream over the drink. Spread gently for a nice layer.

Add Final Touch

  • Sprinkle a little pink powder on top for a cute and bright look.

Serve Right Away

  • Serve the drink fresh and cold. Enjoy the creamy and sweet sip.

Notes

  • Use very cold cream for fast whipping.
  • Add more pink powder for a deeper color.
  • Chill your glasses for a better taste.
  • Do not over-whip the cream.
  • Add fresh lemon slices for extra flavor.
Keyword Whipped Pink Lemonade Recipe