Pistachio Martini Recipe
The Pistachio Martini Recipe is smooth, creamy, and tasty. It has a sweet nut flavor that feels special. This drink looks fancy but is very easy to make.
Ingredients
- 2 oz vodka
- 1 oz pistachio liqueur
- 1 oz Irish cream liqueur
- 1 oz heavy cream or milk
- Ice cubes
- Crushed pistachios for the rim optional
- Whipped cream for topping optional
Instructions
Prepare the Glass
- Take a martini glass and make it cold. You can put it in the freezer for a few minutes. If you want it to look nice, dip the rim in syrup and crushed pistachios.
Add Ingredients to Shaker
- Put some ice cubes in the cocktail shaker. Then add vodka, pistachio liqueur, Irish cream, and heavy cream.
Shake Well
- Shake the shaker for about 15 to 20 seconds. This makes the drink cold and creamy.
Strain and Serve
- Pour the drink into the cold glass using a strainer. The green color looks pretty.
Add Toppings
- You can put whipped cream or crushed pistachios on top. It makes the drink look and taste even better.
Notes
- Use good vodka for better taste.
- Shake well to make it creamy.
- Chill your glass before serving.
- Add a little vanilla syrup if you like it sweeter.
- Decorate with pistachios or white chocolate for a nice look.