Ina Garten Million Dollar Chicken Recipe
The Ina Garten Million Dollar Chicken Recipe is rich, creamy and full of bold flavor. It tastes like something from a fancy restaurant but is very easy to make at home.
Ingredients
- 4 chicken breasts
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup Parmesan cheese
- 1 cup mayonnaise
- 1 tbsp lemon juice
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1 tsp salt
- 1 tsp pepper
- 2 tbsp butter
- Fresh parsley for garnish
Instructions
Prepare the Chicken
- Season chicken with salt, pepper, paprika and garlic powder on all sides for best flavor.
Heat the Pan
- Warm a skillet with olive oil. Add chicken breasts and cook until lightly golden on both sides.
Make the Sauce
- Mix heavy cream, broth, mayonnaise, lemon juice and Parmesan in a bowl until smooth and creamy.
Add Seasoning
- Add garlic powder, onion powder, salt and pepper to the sauce mix. Stir until fully blended.
Arrange the Chicken
- Place the cooked chicken breasts in a baking dish. Keep them spaced for even cooking.
Pour the Sauce
- Pour the creamy sauce over the chicken. Make sure every piece is fully covered with sauce.
Add Butter
- Place small butter pieces on top. This helps the sauce become richer and more creamy.
Bake the Chicken
- Heat the oven to 375°F. Bake the chicken for forty-five minutes until fully cooked and tender.
Check Doneness
- Use a fork to check softness. The chicken should be juicy and easy to cut or shred.
Serve Warm
- Let the chicken rest for five minutes. Serve warm with extra sauce and fresh parsley.
Notes
- Use fresh chicken
- Season chicken well
- Do not skip searing
- Use real Parmesan
- Mix sauce until smooth
- Bake at correct temperature
- Let chicken rest before serving
- Add fresh herbs for flavor