Garlic Shrimp Fried Rice Recipe
Garlic Shrimp Fried Rice is a fast and tasty meal. This Garlic Shrimp Fried Rice Recipe is great for quick days. It has soft rice and juicy shrimp. The garlic gives a strong and nice smell.
Ingredients
- Cooked rice
- Cleaned shrimp
- Chopped garlic
- Eggs
- Soy sauce
- Oil
- Green onions
- Salt
- Black pepper
- Butter
Instructions
Prep the shrimp
- Wash the shrimp. Pat them dry.
Heat the pan
- Place pan on heat. Add a little oil.
Cook the shrimp
- Add shrimp. Cook until pink and soft.
Add garlic
- Add garlic. Stir for a few seconds.
Add eggs
- Push shrimp aside. Add eggs. Scramble well.
Add rice
- Add cooked rice. Break lumps gently.
Add soy sauce
- Add soy sauce. Mix all well.
Add butter
- Add butter for rich taste. Let it melt.
Season the rice
- Add salt and pepper. Change taste as needed.
Add green onions
- Add green onions. Mix one last time.
Notes
- Use cold rice for best fry.
- Do not cook shrimp too long.
- Use fresh garlic for strong smell.
- Keep heat medium-high.
- Add butter for smooth taste.