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Elderberry Gummies Recipe
Emily Grace
The
Elderberry Gummies Recipe
is sweet, fun and healthy. These gummies are made with elderberry syrup, which helps your body stay strong.
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Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Course
Dessert, Snack
Cuisine
American
Servings
24
Gummies
Calories
15
kcal
Ingredients
1
cup
elderberry syrup
homemade or store-bought
¼
cup
raw honey
3
tablespoons
unflavored gelatin powder
½
cup
warm water
You can add a few drops of lemon juice if you like.
Instructions
Warm the Elderberry Syrup
Pour elderberry syrup into a small saucepan. Heat it on low flame. Do not boil it. Just make it warm enough to mix.
Mix the Gelatin
Take a small bowl and add warm water. Sprinkle gelatin powder on top. Let it rest for 1–2 minutes. It will turn thick and soft.
Combine Both Mixtures
Pour the soft gelatin mix into the warm elderberry syrup. Stir slowly with a whisk. Mix until smooth and shiny.
Add Honey
Turn off the heat. Add honey to the mix and stir well. Honey makes the gummies sweet and helps keep them fresh.
Pour into Molds
Use a spoon or dropper to fill the gummy molds. You can make fun shapes like bears, hearts, or stars. Don’t overfill.
Chill the Gummies
Put the molds in the fridge for 2 hours. When the gummies are firm, remove them carefully.
Store and Enjoy
Your elderberry gummies are ready! Keep them in a clean glass jar in the fridge.
Notes
Use real elderberry syrup for good flavor.
Do not boil the syrup, or it will lose nutrients.
Use silicone molds for easy removal.
Add more or less honey as you like.
Make sure gelatin is fresh for soft gummies.
Keyword
Elderberry Gummies Recipe