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Easy Potato Candy Recipe

Easy Potato Candy Recipe

Emily Grace
If you love sweet treats, you will enjoy this Easy Potato Candy Recipe. It is soft, sweet and fun to make. You only need a few ingredients. Potatoes might sound strange in candy, but they make it creamy and soft.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 12
Calories 150 kcal

Ingredients
  

  • 1 medium potato boiled and peeled
  • 2 cups powdered sugar
  • 1 tsp vanilla extract
  • 1 cup peanut butter
  • Optional: cocoa powder or cinnamon for flavor

Instructions
 

Boil the Potato

  • Boil potato until soft. Peel and mash completely until smooth.

Mash the Potato

  • Use a fork or masher. Make sure no lumps remain.

Mix Sugar and Potato

  • Add powdered sugar gradually. Mix until it forms a dough.

Add Vanilla

  • Pour in vanilla extract. Mix until smooth and creamy.

Prepare Peanut Butter

  • Spread peanut butter on wax paper. Make it easy to roll.

Shape the Dough

  • Roll potato dough on a floured surface. Make a rectangle.

Spread Peanut Butter

  • Spread peanut butter evenly over the potato rectangle.

Roll the Candy

  • Start from one edge and roll tightly into a log shape.

Cut into Pieces

  • Slice log into small candies. Use a sharp knife.

Serve or Chill

  • Place pieces on wax paper. Chill if needed before serving.

Notes

  • Use a soft, starchy potato like Russet.
  • Mash potatoes very smooth for a creamy texture.
  • Roll the candy tightly for neat slices.
  • Chill before slicing to prevent sticking.
  • Adjust sugar to taste if you want sweeter candy.
Keyword Easy Potato Candy Recipe