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Creamy Kick Sauce Recipe

Creamy Kick Sauce Recipe

Emily Grace
This Creamy Kick Sauce recipe is perfect for people who love bold flavor. It is creamy, rich and has a spicy kick that feels amazing in every bite. You can use this sauce on chicken, fries, burgers or seafood.
Prep Time 10 minutes
Total Time 10 minutes
Course Sauce
Cuisine American
Servings 1
Calories 90 kcal

Ingredients
  

  • 1 cup mayonnaise
  • 2 tbsp ketchup
  • 1 tbsp hot sauce
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp smoked paprika
  • 1 tbsp lemon juice
  • ½ tsp black pepper
  • Salt to taste

Instructions
 

Mix the Mayo

  • Add mayo to a small bowl. Make sure the bowl is clean and dry.

Add the Ketchup

  • Add ketchup to the mayo. Mix gently until the color starts to change.

Pour in Hot Sauce

  • Add hot sauce to the bowl. Stir well to blend the spicy flavor.

Add Dry Spices

  • Add garlic powder, onion powder, paprika and black pepper. Mix until smooth.

Add Lemon Juice

  • Pour lemon juice into the mix. It adds a bright and fresh taste.

Taste and Adjust

  • Taste the sauce and add salt if needed. Adjust spice level as you like.

Chill the Sauce

  • Place the sauce in the fridge for 20 minutes. This helps flavors blend well.

Serve and Enjoy

  • Use the sauce on fries, burgers, chicken or seafood. Enjoy the creamy kick.

Notes

  • Use fresh lemon juice for better taste.
  • Add more hot sauce for extra heat.
  • Chill the sauce before serving.
  • Use smoked paprika for deep flavor.
  • Stir well to avoid lumps.
Keyword Creamy Kick Sauce Recipe