Cooper's Hawk Red Sangria Recipe
The Cooper's Hawk Red Sangria Recipe is sweet and fruity. It’s fresh and full of flavor. This drink is great for parties or relaxing nights.
Ingredients
- 1 bottle red wine Merlot or Cabernet
- ½ cup brandy
- ¼ cup orange juice
- 2 tablespoons sugar or honey
- 1 orange sliced
- 1 lemon sliced
- 1 apple chopped
- 1 cup mixed berries strawberries, raspberries, or blueberries
- 1 cup club soda or lemon-lime soda optional
- Ice cubes
Instructions
Prepare the Fruits
- Wash all the fruits well. Slice the orange and lemon thin. Cut the apple into small cubes. Put all the fruit into a big pitcher.
Add the Wine and Brandy
- Pour the red wine and brandy over the fruits. Stir slowly. The fruits will soak up the rich flavors.
Add Orange Juice and Sweetener
- Add orange juice and sugar (or honey). Mix it well. Taste and adjust sweetness as you like.
Let It Chill
- Put the pitcher in the fridge for 2 hours. This helps the flavors blend. You can also make it a day before.
Add Soda and Ice
- Before serving, pour in the soda. Add ice cubes into each glass.
Serve and Enjoy
- Serve your sangria cold. Add extra fruit slices on top for a nice look.
Notes
- Always use fresh fruits for best flavor.
- Chill the drink for a few hours.
- Brandy adds warmth and deep taste.
- Use honey if you want natural sweetness.
- For light taste, use sparkling water instead of soda.
- Choose a good red wine for better flavor.