Barefoot Contessa Aperol Spritzer Recipe
The Barefoot Contessa Aperol Spritzer Recipe is fresh, light and perfect for warm days. It is bright orange and looks beautiful in a glass.
Ingredients
- 4 ounces Aperol
- 6 ounces chilled Prosecco
- 2 ounces sparkling water or club soda
- 1 cup ice cubes
- 2 orange slices for garnish
Instructions
Prepare the Glasses
- Take two large wine glasses. Fill each glass halfway with ice cubes. Cold glasses help keep the drink fresh and crisp longer.
Add the Aperol
- Pour 2 ounces of Aperol into each glass. The bright orange color will start to shine beautifully over the ice.
Pour the Prosecco
- Slowly add 3 ounces of chilled Prosecco into each glass. Pour gently to keep the bubbles fresh and lively.
Add Sparkling Water
- Pour 1 ounce of sparkling water into each glass. This makes the drink lighter and more refreshing.
Stir Gently
- Use a long spoon to stir the drink softly. Do not stir too much. You want to keep the bubbles active.
Garnish and Serve
- Add a fresh orange slice to each glass. Serve immediately while cold and bubbly. Enjoy your refreshing cocktail.
Notes
- Always use chilled Prosecco for best flavor.
- Use large ice cubes so they melt slowly.
- Do not over-stir to keep bubbles fresh.
- Adjust sparkling water for lighter taste.
- Add extra orange slice for stronger citrus flavor.
- Serve immediately for best results.